Worth a Squirt 4 for $4 Box

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Worth A Squirt 4 for $4

Worth A Squirt Ghost Hot Sauce (5 oz.)

Our Extreme Ghost Hot Sauce will spook your taste buds. You won’t see what’s coming when you taste this epic hot flavor explosion! Our hot sauces are made with our own grown peppers and no extracts so you can feel the heat and real flavor. The Ghost pepper couldn’t be denied as the hottest pepper in the world and it was until the Carolina Reaper Pepper. The Ghost pepper was formally named as the hottest pepper all over the world when it made it on the list of the Guinness World Record in year 2007. When ripe, the Ghost pepper measures 1 to 1.2 inches wide and 2.4 up to 3.3 inches long and can come in colors orange or red. This is the bad boy of the chili world, weighing in from 855,000 scoville heat units.

Ingredients: Ghost Peppers, Vinegar, Prepared Mustard (White Vinegar, Water, Mustard Seed, Spices, Salt, Turmeric) Salt, Vegetable Oil.

 

Worth A Squirt Lime Hot Sauce (5 oz.)

Our Lime Hot Sauce is an amazing blend of citrus flavor and scotch bonnet pepper heat! Great as a condiment for any type of food. Want to add some heat to your lime margarita, squirt some into your go to blend. Become a rock star mixologist in just a few squirts!

Ingredients: Scotch Bonnet Peppers, Limes, Vinegar, Prepared Mustard (White Vinegar, Water, Mustard Seed, Spices, Salt, Turmeric),Salt, Vegetable Oil.

 

Worth A Squirt Original Hot Sauce (5 oz.)

Our original hot sauce will elevate the taste of anything that it squirts onto. Too many hot sauces just burn your palate and destroy a dishes flavor. One taste and you will be squirting it on everything!

Ingredients: Scotch Bonnet Peppers, Vinegar, Prepared Mustard (White Vinegar, Water, Mustard Seed, Spices, Salt, Turmeric), Salt, Vegetable Oil.

 

Worth A Squirt Scorpion Hot Sauce (5 oz.)

Our hot sauces are made with our own grown peppers and no extracts so you can feel the flavor and heat without feeling like you have been bit by a scorpion! The Scorpion pepper is petite or small and measures ½ to 1 inch in width and 2 to 3 inches in length. We harvest the pepper at their hottest stage when it becomes a vibrant red hue. It has smooth and shiny skin, with slight crinkling and intended grooves which run along the span of the chile. The tip bends and comes to a tiny point, a signature feature of the Trinidad scorpion pepper and why it is called scorpion pepper. This pepper once held the hottest pepper in the world title registering scoville units of 1,400,000 to 2,000,000. The hotness of this pepper ranges between 850,000 to 1,050,000 scoville heat units.

Ingredients: Scorpion Peppers, Vinegar, Prepared Mustard (White Vinegar, Water, Mustard Seed, Spices, Salt, Turmeric), Salt, Vegetable Oil.