Char Crust

Char Crust Dry-Rub Seasoning, Hickory and Molasses

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Hickory and Molasses Char Crust Dry-Rub Seasoning (4oz) - Deep, rich molasses. Not too sweet. Tangos on your tongue with natural hickory grilled flavor. Pair this award-winning rub with pork, chicken, turkey, or green beans for smoky, low-fat flavor. Our dry rubs are so fast and easy to use, with delicious results. Simply rub any meat, fish, or vegetable, then cook. Char Crust does the rest. We make cooking fun.

Use Char Crust dry rub on any meat or fish, even vegetables

  • Spices are purchased whole, re-cleaned, and freshly ground for best possible flavor and aroma
  • Produced and packaged by same family since 1957
  • Certified Kosher

Ingredients: Processed Wheat, Salt, Dry Molasses Powder, Spices, Caramel Color, Hydrolyzed Soy & Corn Protein, Paprika, Mustard, Natural Hickory Smoke Flavor.

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